Passerina 2022

12,00

Vine variety

Passerina 85% – Chardonnay 15%

First year of production

2020

Service temperature

10/12 C°

Alcohol

Scheda tecnicaWine specifications

VINE VARIETY: Passerina 85% – Chardonnay 15%
BIOLOGICAL
NAME: Marche passerina IGP
FIRST YEAR OF PRODUCTION: 2020
AGE OF VINEYARDS: 15 years
SOIL: basically clayey mix.
YIELD PER HECTARE: 70 quintals/ha
TRAINING: double Guyot from 4000 vines/ha for older plants to 4500 vines/ha for more recent plants.
HARVEST: manual harvest with selection of the bunches.
VINIFICATION: the selected grapes are stored in a cold room until the desired values are reached. Subsequently the grapes are processed in white at a controlled temperature for about 30 days.
AGING: 3/4 months in steel at controlled temperature. Possibilità di stoccaggio da dPossibility of storage from 1 to 3 yearsa 1 a 3 anni
SERVICE TEMPERATURE: 10/12 C°

Scheda tecnicaTasting notes

View: straw yellow color with green reflections, clear
Nose: the aromas present recall a floral bouquet of citrus fruits, then fresh yellow fruit
Mouth: it is pleasantly acidulous, ready to drink, almost marine sapidity, given by the proximity of the sea.

 

 

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