Vineyard & Farmland<\/h1>\n\t<\/div> [vc_row_inner content_placement=”middle” css=”.vc_custom_1538489763067{background-color: #f1f1f1 !important;}”][vc_column_inner width=”1\/2″ css=”.vc_custom_1538489839699{padding-right: 10% !important;padding-left: 10% !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”]\n\t\n\t\tVineyard<\/div>\n\t\t15 hectares displaced around the cellar<\/p>\n<\/div>\n\t<\/div> \n\t
\n\t\tVine variety<\/div>\n\t\tWhite: Passerina, Pecorino, Garofanata, Sauvignon Blanc, Chardonnay<\/p>\n
Red: Sangiovese, Montepulciano, Pinot Nero, Alicante<\/p>\n<\/div>\n\t<\/div> \n\t
\n\t\tPosition<\/div>\n\t\tOur vineyards are immersed, between mountains and hills, in a rich and variegated landscape, all of it a few Kilometres from the sea.<\/p>\n<\/div>\n\t<\/div> \n\t
\n\t\tOlive tree<\/div>\n\t\tTwo hectares of olive tree and wood and lawns for five hectares contribute to recreate a favorable environment for the healthy grapes growth and in the most natural way, thanks to the use of products and natural extracts.<\/p>\n<\/div>\n\t<\/div> [\/vc_column_inner][vc_column_inner width=”1\/2″ css=”.vc_custom_1538489830950{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3402″ img_size=”full” alignment=”center” css=”.vc_custom_1617803464426{margin-bottom: 0px !important;}”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_section][vc_row content_placement=”middle” css=”.vc_custom_1619546975816{margin-bottom: 50px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488704422{padding-right: 10% !important;padding-left: 10% !important;}”][vc_single_image image=”3507″ img_size=”medium” alignment=”center” css=”.vc_custom_1619546917941{margin-bottom: 0px !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538488213437{padding-right: 0px !important;padding-left: 0px !important;}”]\n\t
\n\t\tBiological Agriculture<\/h1>\n\t\tWe respect the limits imposed from the European Union regarding the use of copper during the treatments in vineyards. We are able to remain under these limits, using alternative products as microorganisms and extracts from different nature, taking the copper residuals, on the final product, almost near the zero.<\/p>\n<\/div>\n\t<\/div> [\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1538488236222{margin-bottom: 0px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488704422{padding-right: 10% !important;padding-left: 10% !important;}”]\n\t
\n\t\tThe climate<\/h1>\n\t\tThe Mediterranean climate, due to the presence of the Adriatico sea, create the best conditions for our grapes maturation.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner]\n\t
\n\t\n\t![\"parcels-icn-black\"](\"https:\/\/www.cantinanuma.it\/wp-content\/uploads\/2018\/10\/parcels-icn-black-60x60.png\" "\\"parcels-icn-black\\"")
\n\t<\/div>\n\t\n\tDistance from the sea<\/div>\n\t Almost 5Km<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538488213437{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3404″ img_size=”full” alignment=”center” css=”.vc_custom_1617803522230{margin-bottom: 0px !important;}”][\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1553094225926{margin-bottom: 6em !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488220338{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3405″ img_size=”full” alignment=”center” css=”.vc_custom_1617803548153{margin-bottom: 0px !important;}”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538489357952{padding-right: 10% !important;padding-left: 10% !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”]\n\t\n\t\tProduction<\/h1>\n\t\tFor each wine variety and plot we have different processing techniques trying to respect the product in every way it arrives in the cellar trying not to modify their characteristics.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner width=”1\/2″]\n\t
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15 hectares displaced around the cellar<\/p>\n<\/div>\n\t<\/div> \n\t
White: Passerina, Pecorino, Garofanata, Sauvignon Blanc, Chardonnay<\/p>\n
Red: Sangiovese, Montepulciano, Pinot Nero, Alicante<\/p>\n<\/div>\n\t<\/div> \n\t
Our vineyards are immersed, between mountains and hills, in a rich and variegated landscape, all of it a few Kilometres from the sea.<\/p>\n<\/div>\n\t<\/div> \n\t
Two hectares of olive tree and wood and lawns for five hectares contribute to recreate a favorable environment for the healthy grapes growth and in the most natural way, thanks to the use of products and natural extracts.<\/p>\n<\/div>\n\t<\/div> [\/vc_column_inner][vc_column_inner width=”1\/2″ css=”.vc_custom_1538489830950{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3402″ img_size=”full” alignment=”center” css=”.vc_custom_1617803464426{margin-bottom: 0px !important;}”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_section][vc_row content_placement=”middle” css=”.vc_custom_1619546975816{margin-bottom: 50px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488704422{padding-right: 10% !important;padding-left: 10% !important;}”][vc_single_image image=”3507″ img_size=”medium” alignment=”center” css=”.vc_custom_1619546917941{margin-bottom: 0px !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538488213437{padding-right: 0px !important;padding-left: 0px !important;}”]\n\t
Biological Agriculture<\/h1>\n\t\tWe respect the limits imposed from the European Union regarding the use of copper during the treatments in vineyards. We are able to remain under these limits, using alternative products as microorganisms and extracts from different nature, taking the copper residuals, on the final product, almost near the zero.<\/p>\n<\/div>\n\t<\/div> [\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1538488236222{margin-bottom: 0px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488704422{padding-right: 10% !important;padding-left: 10% !important;}”]\n\t
\n\t\tThe climate<\/h1>\n\t\tThe Mediterranean climate, due to the presence of the Adriatico sea, create the best conditions for our grapes maturation.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner]\n\t
\n\t\n\t\n\t<\/div>\n\t\n\tDistance from the sea<\/div>\n\t Almost 5Km<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538488213437{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3404″ img_size=”full” alignment=”center” css=”.vc_custom_1617803522230{margin-bottom: 0px !important;}”][\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1553094225926{margin-bottom: 6em !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488220338{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3405″ img_size=”full” alignment=”center” css=”.vc_custom_1617803548153{margin-bottom: 0px !important;}”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538489357952{padding-right: 10% !important;padding-left: 10% !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”]\n\t\n\t\tProduction<\/h1>\n\t\tFor each wine variety and plot we have different processing techniques trying to respect the product in every way it arrives in the cellar trying not to modify their characteristics.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner width=”1\/2″]\n\t
\n\t\n\t\n\t<\/div>\n\t
We respect the limits imposed from the European Union regarding the use of copper during the treatments in vineyards. We are able to remain under these limits, using alternative products as microorganisms and extracts from different nature, taking the copper residuals, on the final product, almost near the zero.<\/p>\n<\/div>\n\t<\/div> [\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1538488236222{margin-bottom: 0px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488704422{padding-right: 10% !important;padding-left: 10% !important;}”]\n\t
The climate<\/h1>\n\t\tThe Mediterranean climate, due to the presence of the Adriatico sea, create the best conditions for our grapes maturation.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner]\n\t
\n\t\n\t\n\t<\/div>\n\t\n\tDistance from the sea<\/div>\n\t Almost 5Km<\/div>\n\t<\/div>\n\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538488213437{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3404″ img_size=”full” alignment=”center” css=”.vc_custom_1617803522230{margin-bottom: 0px !important;}”][\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1553094225926{margin-bottom: 6em !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1538488220338{padding-right: 0px !important;padding-left: 0px !important;}”][vc_single_image image=”3405″ img_size=”full” alignment=”center” css=”.vc_custom_1617803548153{margin-bottom: 0px !important;}”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1538489357952{padding-right: 10% !important;padding-left: 10% !important;}”][vc_empty_space height=”1.5em” el_class=”visible-on-mobile”]\n\t\n\t\tProduction<\/h1>\n\t\tFor each wine variety and plot we have different processing techniques trying to respect the product in every way it arrives in the cellar trying not to modify their characteristics.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner width=”1\/2″]\n\t
\n\t\n\t\n\t<\/div>\n\t
The Mediterranean climate, due to the presence of the Adriatico sea, create the best conditions for our grapes maturation.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner]\n\t
\n\t<\/div>\n\tProduction<\/h1>\n\t\tFor each wine variety and plot we have different processing techniques trying to respect the product in every way it arrives in the cellar trying not to modify their characteristics.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner width=”1\/2″]\n\t
\n\t\n\t\n\t<\/div>\n\t
For each wine variety and plot we have different processing techniques trying to respect the product in every way it arrives in the cellar trying not to modify their characteristics.<\/p>\n<\/div>\n\t<\/div> [vc_row_inner][vc_column_inner width=”1\/2″]\n\t
\n\t<\/div>\n\t